Robert WHITE / Peter KAROL
Qld Wide BBO Pairs (13-Mar-21) · Saturday, 13 March 2021 · Sitting EW
| Board | Versus | Contract | Result | Score | MPs |
|---|---|---|---|---|---|
| Board 1 | Lyn SMITH / Jocelyn BERTRAM | 3NT W | 6 | -150 | -1.4 |
| Board 2 | Lyn SMITH / Jocelyn BERTRAM | 4♠ E | 9 | -50 | -9.4 |
| Board 3 | Lyn SMITH / Jocelyn BERTRAM | 4♠ E | 13 | +710 | 3.1 |
| Board 4 | Lyn SMITH / Jocelyn BERTRAM | 4♣ W | 11 | +150 | -6.9 |
| Board 5 | Daniel CHUA / Greg NOLAN | 4♥ W | 10 | +420 | 11.3 |
| Board 6 | Daniel CHUA / Greg NOLAN | 3♥ W | 9 | +140 | 2.3 |
| Board 7 | Daniel CHUA / Greg NOLAN | 2♥ S | 9 | -140 | -2.3 |
| Board 8 | Daniel CHUA / Greg NOLAN | 1NT W | 7 | +90 | 3.8 |
| Board 9 | Pippa HOOPER / Andrew HOOPER | 5♦X E | 11 | +750 | 9.8 |
| Board 10 | Pippa HOOPER / Andrew HOOPER | 3♠ W | 8 | -100 | 4.8 |
| Board 11 | Pippa HOOPER / Andrew HOOPER | 3♠ N | 10 | -170 | 5.9 |
| Board 12 | Pippa HOOPER / Andrew HOOPER | 3NT E | 8 | -50 | -6.4 |
| Board 13 | Jim WOOD / Ian JESSER | 4♠ W | 9 | -100 | -6.5 |
| Board 14 | Jim WOOD / Ian JESSER | 3♥ N | 9 | -140 | -0.3 |
| Board 15 | Jim WOOD / Ian JESSER | 2♠ E | 9 | +140 | 0.8 |
| Board 16 | Jim WOOD / Ian JESSER | 3♦ N | 9 | -110 | -9.5 |
| Board 17 | Denise HARTWIG / Chris SNOOK | 3NT S | 9 | -400 | -7.9 |
| Board 18 | Denise HARTWIG / Chris SNOOK | 3NT N | 13 | -720 | 2.4 |
| Board 19 | Denise HARTWIG / Chris SNOOK | 4♥ S | 10 | -420 | -1.6 |
| Board 20 | Denise HARTWIG / Chris SNOOK | 3NT N | 9 | -600 | -3.6 |
| Board 21 | Judith CORNEY / Shirley BURGESS | 1NT W | 7 | +90 | -1.6 |
| Board 22 | Judith CORNEY / Shirley BURGESS | 4♥ S | 10 | -420 | 2.4 |
| Board 23 | Judith CORNEY / Shirley BURGESS | 4♠ N | 9 | +100 | 0.0 |
| Board 24 | Judith CORNEY / Shirley BURGESS | 4♦ S | 8 | +100 | 3.4 |
| Board 25 | Phil HALE / Carmel MARTIN | 2♠ W | 8 | +110 | 5.5 |
| Board 26 | Phil HALE / Carmel MARTIN | 4♥ S | 12 | -680 | -6.4 |
| Board 27 | Phil HALE / Carmel MARTIN | 4♣X S | 7 | +500 | 10.5 |
| Board 28 | Phil HALE / Carmel MARTIN | 5♥X W | 8 | -500 | -3.1 |